How to make cantaloupe platter

How to make cantaloupe platter

Only by eating well can we have a healthier body, but many people now ignore this point and often wait until a disease occurs before paying attention to diet. In fact, the cantaloupe platter is simple to make and tastes delicious. With just a few simple steps, you and your family can enjoy delicious food while ensuring your health. Why not do it?

1. Choose cantaloupe with coarse texture, which is sweeter;

2. Cut thick pieces slightly larger than the diameter of the ball digger, or twice as large, and dig both up and down;

3. Prepare the ball digger;

4. Insert the melon baller into the melon flesh and turn it around to scoop out a melon ball;

5. When digging cantaloupe, leave some space in the middle to make the melon rounder;

6. Scoop out the cantaloupe balls;

7. Use the same method to dig out red pitaya balls;

8. Use the same method to dig out the white-heart dragon fruit balls;

9. Wash the cherry tomatoes, remove the stems, cut them and set aside;

10. Arrange the scooped fruit balls and cherry tomatoes on a plate for decoration;

11. Here is another one, with bright colors, are you tempted?

Enjoying life actually also includes enjoying delicious food. As long as you master the method of making cantaloupe platter, enjoying delicious food becomes a simple thing.

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