How to make tomato steamed meat pie

How to make tomato steamed meat pie

Enjoying delicious food is a part of our life. We should not just eat out casually on normal days. If conditions permit, it is better to cook at home. After all, this can ensure hygiene and is good for health. The method of steamed tomato meat patties is simple, and it is also a dish that many nutrition experts like very much.

1. Soak dried mushrooms in cold water for more than two hours

2. Chop the pork and set aside

3. Chop mushrooms and pork, add peanut oil, salt, soy sauce, cornstarch, ginger, sugar, pepper, mix well and set aside

4. Boil water in a pot, add the mixed mushrooms and minced meat and steam over high heat until cooked.

5. Dice the tomatoes and set aside

6. Heat the pan and sauté the minced garlic until fragrant

7. Add tomato, sugar, salt and chicken essence and cook until done.

8. Place the steamed meat patties upside down on a plate

9. Pour the cooked tomato juice on top.

10. Beautiful

It is an indisputable fact that eating out can easily lead to damage to your health. The recipe of steamed tomato meat patties is not difficult and it is also a very delicious dish.

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