How to make bamboo shoots fried pork

Exquisite dishes are the result of careful consideration with clever minds, but some dishes in life that look delicious and beautiful are actually not as difficult to make as imagined. Take the dish of stir-fried pork with bamboo shoots for example. Prepare the ingredients, stir-fry over medium heat until the ingredients become soft, sprinkle with chopped green onions to enhance the flavor, and then serve.

1. Prepare a handful of tender bamboo leaves, remove the leaves and leave the stems. The leaves can also be used for cooking.

2. Then tear the vegetable stems into two-inch long segments by hand, and then tear them into slices.

3. Wash and drain the shredded bamboo shoots, and clean the lean meat, Hangzhou pepper, and garlic cloves.

4. Put the lean meat on the cutting board and cut it into even slices

5. Change the knife and cut into strips

6. Put the chopped meat in a bowl, add a little salt, soy sauce and cooking wine, mix well and set aside. (Just add a little dark soy sauce, mainly for coloring the shredded pork)

7. This is the marinated shredded pork. The color should be slightly darker than the shredded pork. If too much dark soy sauce is added, the color of the shredded pork will not only turn black but also become salty.

8. Then slice the garlic cloves and cut the red pepper into shreds.

9. Heat the pan with cold oil, pour the shredded pork into the pan, and quickly stir-fry the shredded pork with a spatula (the heat for frying the shredded pork should be medium).

10. When the shredded pork changes color, remove it from the oil and set aside

11. Clean the pot, add a little soybean oil, and fry the garlic slices on low heat until fragrant.

12. Then put the bamboo shoots and red peppers into the pot

13. Then add two grams of salt and stir-fry over high heat for one minute.

14. Turn down the heat and add a little MSG

15. Pour the shredded pork into the pot, stir-fry evenly and serve. This dish is ready.

16. This is the finished dish

The dish of stir-fried pork with bamboo shoots is simple to prepare and is suitable for people who are busy at work every day. It only takes a few minutes and does not require superb cooking skills to make delicious dishes and enjoy the touch of food.