How to make microwave Wangzai steamed buns

How to make microwave Wangzai steamed buns

As the saying goes, food is the most important thing for people. Food plays an important role in everyone's life. If you don't eat well, the body's resistance will be easily affected and diseases may take the opportunity to come to you. The method of making microwave Wangzai steamed buns is simple and can also improve the body's disease resistance to a certain extent.

1. Prepare various materials.

2. Sift and mix all kinds of powders.

3. Melt vegetable oil, sugar, and baking powder together.

4. Beat in the eggs and mix well.

5. Pour in milk powder and stir evenly.

6. Mix the egg liquid and starch.

7. Knead into a smooth dough.

8. Take a small piece, press it into long slices, and cut it into long strips with a knife.

9. You can cut it into small pieces perpendicular to the direction of the knife, or just grab a small piece with your hands and roll it into small balls. Place on a microwave-safe plate lined with baking paper.

10. After heating over medium-high heat for three minutes, swap the steamed buns in the middle of the plate with those around it. Continue cooking over medium-high heat for three minutes.

11. The cute little steamed buns are out of the oven!

12. Change your perspective.

13. Close-up.

On weekdays, we should pay more attention to our three meals a day. The method of making microwave Wangzai steamed buns is particularly simple, but it is a favorite of many people.

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