Garlic Egg Meat Patties

Garlic Egg Meat Patties

Chinese people have always attached great importance to eating, and it's no wonder. Only by eating well can people be healthier and happier. If you can't even eat well for three meals a day, then life will lose a lot of fun. Garlic Egg Meat Patties is simple to make and tastes good. It is a dish favored by many families.

1. Chop the meat and garlic into small pieces and serve.

2. Add the soy sauce, cornstarch, salt and minced garlic prepared earlier, mix evenly with chopsticks and set aside.

3. Add more oil to the pot, and use a spoon to add the prepared egg and meat soup to the oil one spoonful at a time, allowing it to form into blocks!

4. Fry the egg patties until both sides are golden brown, drain and place on a plate. .

5. Delicious food is ready

Cooking at home with the help of your family can enhance the relationship between each other. Garlic egg meat pie is simple to make and suitable for making at home.

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