How to make fried pork tenderloin with cowpea

How to make fried pork tenderloin with cowpea

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. Here I will introduce fried pork tenderloin with cowpea.

1.12 Wash the cowpeas and tear them into small pieces of 5 cm long.

2.21 Prepare the fried pork tenderloin in advance.

3. Heat oil in a pan, sauté scallion and ginger shreds, add tomato cubes and stir-fry until tomato juice comes out.

4. Pour in the cowpea segments and stir well.

5. Pour in the fried pork tenderloin shreds and stir well.

6. Pour in light soy sauce and a little hot water, cover the pot and cook over high heat for two minutes.

7. Add salt and season.

8. Add sugar and season.

9. Add chicken essence to season, stir-fry evenly and serve.

The method of stir-frying pork tenderloin with cowpea has been introduced, but everyone's understanding and mastery of it is different. Below you can try it according to your own understanding.

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