Although you don't have to wash vegetables, cook, or wash dishes when eating out, the food in restaurants outside is not necessarily sourced from regular sources and sometimes you might eat something wrong. For the sake of your health, it is better to cook at home. The method of making braised eggs is easy and you can master it with a little thought. 1. Wash and cook the eggs 2. Peel and set aside 3. Put sugar directly into the pot and add a little water to dilute the sugar. 4. Boil the sugar over low heat, stirring constantly with a spatula until the syrup changes color and has a burnt smell. 5. Pour a little soy sauce and dark soy sauce, the taste is very fragrant at this time 6. Pour in an appropriate amount of water, not too much, so that the eggs can be evenly coated. 7. Pour in the eggs and gently shake the pan to make the eggs evenly colored. 8. Add water and other seasonings, bay leaves, cinnamon, star anise, bring to a boil over high heat, then simmer over low heat for one hour! Soak for two hours after turning off the heat! 9. Finished product image After seeing the introduction of the method, do you think it is simple and easy to learn? When you are busy, making a delicious braised egg can not only relieve your hunger and fatigue, but also promote your health. |
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