How to make spicy fried eggs

Nutritious and delicious food can not only bring health to people, but also make people happy. Although cooking by yourself is a little troublesome, it is very satisfying to see your family eating with relish. The method of spicy fried eggs is very simple, and it provides a lot of nutrients.

1. Cut the green and red peppers into small pieces, soak the fungus for 8 hours, remove the roots and wash it, cut the onion into small pieces, mince the garlic, and slice the ginger.

2. Heat oil in a frying pan and fry three poached eggs.

3. Fry one side until golden brown, then turn over and fry the other side

4. Cut the tenderloin into thin slices, add a small amount of salt, cooking wine and sesame oil and simmer for a while.

5. Add some oil to the pot, add peppercorns, garlic, and ginger, then add rice pepper.

6. Stir-fry the lower tenderloin until it changes color

7. Add green and red peppers, onions and fungus and stir-fry.

8. Add salt, chicken powder, poached eggs and a small amount of chili powder and stir-fry evenly.

9. Stir-fry evenly and serve

10. Serve and eat

You can also study food during the holidays. Spicy fried eggs is also a popular delicacy. It makes people feel very accomplished after making this dish.