How to cook prawns with colorful peppers

The kitchen is a place for making delicious food, but in modern people's homes, the kitchen has almost become a decoration. Most people think that cooking is time-consuming and labor-intensive, and is not as economical as eating out. The dish of bell pepper prawns is simple to make, economical and healthy, and can easily resolve your concerns.

1. Prepare the ingredients as follows

2. Cut the bell peppers into triangular slices, slice the garlic, and mince the ginger.

3. Wash the prawns, open their backs and remove the shrimp threads

4. Heat oil in a pan and sauté garlic and ginger until fragrant

5. Add the prawns to the pot and sprinkle with cooking wine to remove the fishy smell

6. When the prawns change color, add sugar

7. After the color changes, add the bell pepper

8. Add steamed fish soy sauce and salt to taste

9. Stir-fry for a while, add a little chicken essence when the shrimp is cooked.

10. Serve on a plate and sprinkle with sesame seeds

11. A plate of sweet and delicious prawns is ready. It is nutritious and colorful.

The competition is fierce and many people are busy coping with it and have no time to cook for themselves. The recipe of bell pepper prawns is actually very simple. You can enjoy this delicious dish no matter how busy you are at work.