How to cook fried dragon gall grouper belly with garlic sprouts

How to cook fried dragon gall grouper belly with garlic sprouts

Cooking is not difficult if you are determined. Many office workers are busy with work every day and have no time to cook, and their cooking skills are declining. The recipe of stir-fried grouper belly with garlic sprouts is extremely simple. You can easily make it when you get home from get off work. Paired with fragrant white rice, it is truly a great delicacy in the world.

1. Clean the belly of the grouper

2. Cut

3. Cut into strips

4. Cut the garlic sprouts diagonally

5. Stir-fry ginger and garlic until fragrant

6. Pour in the fish maw and cooking wine and stir fry for a while

7. Pour in the garlic sprouts

8. When the garlic sprouts are cooked, add appropriate amount of salt to taste.

Only with a proper diet can our health be effectively guaranteed. Stir-fried dragon gall and grouper belly with garlic sprouts is simple to prepare and is a very common dish in our lives.

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