How to steam… Layer cake

How to steam… Layer cake

When you are away from home, you can’t eat home-cooked meals, and you start to miss the meals you used to despise every day. In fact, a steamed thousand-layer pancake like this is suitable for you when you are away from home. The ingredients required for this dish are relatively common, and the method is simple. It can be completed in half an hour, allowing you to feel the taste of home.

1. Let the dough rise...about an hour and a half

2. After kneading... roll it into a rectangular shape

3. Apply a layer of salad oil and sprinkle some white flour evenly to replace the pastry.

4. Fold as shown in the picture

5. Fold in half as shown

6. Continue to make a rectangle and repeat steps 4 and 5...repeat three times

7. Then put it in the steamer and continue to rise for half an hour

8. Steam over high heat for 20 minutes. Wait five minutes before boiling.

9. There are many layers

Only after eating well can we be in good mood. The method of steaming... Thousand layer cake is very simple. Those who want to cook by themselves but don’t know where to start might as well learn more.

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