How to make steamed egg custard

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for making steamed egg custard with milk below. I believe you can do it.

1. Beat the eggs thoroughly.

2.1 Sieve the egg liquid into a container.

3.2 Pour in milk and mix well.

4. Cover with plastic wrap, put into the steamer, steam over high heat, then turn to low heat and steam for 13 minutes, then continue to simmer for a few minutes.

5. In another pot, cook the cleaned dried shrimps.

6. Drizzle with soy sauce, sesame oil, and sprinkle with chopped green onions and dried shrimps.

The steps of making steamed egg custard with milk flavor are simple, but to make it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.