How to make black bean dregs multi-grain cake

How to make black bean dregs multi-grain cake

When you are healthy, a reasonable diet can help maintain your health. When you are ill, a correct diet can help your body recover and promote recovery. In any case, we should not be casual about our diet. The method of making black bean dregs and multi-grain cakes is simple and can also have therapeutic effects on some diseases.

1. Put the leftover rice into a large bowl

2. Add cornmeal and mix well

3. Add the remaining black bean dregs after sifting

4. Add a little white flour to improve the taste

5. Add water and make into paste

6. Add seasoning

7. Add some rice flour. Rice flour does not have gluten, which can make the batter smoother after entering the pot.

8. Add an egg

9. Stir well

10. Preheat the electric baking pan and add oil, just a little bit will do

11. Pour the batter and spread it with a spatula.

12. Push it and turn it over and fry it for a while

13. Remove from the pan

14. Serve

Even if not for ourselves, we should still cook for the sake of our family's health. The method of making black bean dregs and multi-grain cakes is very simple and good for health.

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