How to make coriander goose egg pancake (winter solstice folk recipe)

Whether we can have a healthy body is related to whether we can enjoy life well, and a healthy body requires sufficient dietary nutrition to ensure it. In normal times, we should pay attention to eating out less and cooking more at home. The method of coriander goose egg pancake (Winter Solstice folk recipe) is very simple and suitable for those who want to be healthy but don’t have too much time.

1. Wash the coriander and chop it into small pieces.

2. Prepare a goose egg for later use.

3. Crush the goose eggs and put them into a container with coriander.

4. Add salt and a little MSG, stir until evenly mixed and set aside.

5. Pour about 30 ml of vegetable oil into the pot and heat it. Then put the mixed finished product into the pot and fry it over low heat until it turns light yellow. Turn it over and fry it again until it turns the same color. Then you can put it into the container and eat it.

6. The fried product.

The feeling of home is when the whole family gathers together to eat and chat. When the family gets together, eating a dish of coriander and goose egg pancake (a folk recipe for the winter solstice), the atmosphere must be very good.