How to make zucchini pancakes

The nutritional value of zucchini pancakes is very high. As winter approaches, preparing such a dish on the winter dinner table is very appetizing and can stimulate your appetite. Zucchini pancakes are also a good healthy and whitening dish that can promote fat metabolism. It has become a favorite dish among female friends. Friends who like spicy food can add more chili for seasoning.

1. Prepare a zucchini

2. Peel and shred

3. Add a little salt to remove some of the water from the zucchini, otherwise it will not taste good if you add too much flour.

4. Add eggs, flour, salt, chicken essence and seafood seasoning and mix.

5. Make it into a paste, not too thin or too sticky

6. Prepare bread crumbs

7. Make it into a small pancake shape, coat both sides with bread crumbs, and fry it in a pan.

8. The fragrant crispy skin is coming

Cooking at home with your family members’ help can enhance the relationship between you. Zucchini pancakes are simple to make and suitable for you to make at home.