How to make spicy wontons

How to make spicy wontons

In normal times, we should pay attention to our daily diet. Only by eating well can we have a good body, and what we have will be meaningful. Some people may think that cooking is really troublesome. In fact, there are many home-cooked dishes that allow us to taste delicious food in a very short time. For example, the method of making fragrant wontons is very simple.

1. Prepare the ingredients

2. Chop the green onions and set aside

3. Chop the lean meat and ginger into fine pieces

4. Put the chopped meat in a bowl, then add appropriate amount of soy sauce, cooking wine, salt, sesame oil and cornstarch to marinate

5. Add the chopped green onion and mix well.

6. Prepare a wonton wrapper and put the filling in the middle

7. Fold the wonton wrapper in half

8. Then put the filling in the middle.

9. Just pinch the two corners together.

10. These are the wrapped wontons.

11. Put an appropriate amount of water in the pot. After the water boils, put the wontons in and cook them. Use a spatula to stir them during the cooking process to prevent them from sticking to the pot.

12. While the dumplings are cooking, prepare the sauce. Prepare a bowl, pour in appropriate amount of soy sauce, aged vinegar, sesame oil, chopped pepper and salt, and stir evenly.

13. Take out the cooked wontons

14. When eating, pour the seasoning directly on top and stir evenly.

15. There is another way. Put some oil in the pan, and when the pan is hot, add the chopped pepper and fry it for a while.

16. Then add appropriate amount of water and bring to a boil, but not too much water. Add appropriate amount of soy sauce and vinegar chicken essence

17. Then pour the soup into the wonton bowl

18. Sprinkle with chopped green onions

19. Finished product image

I believe that food with good color, aroma and taste is everyone’s favorite. The fragrant wontons will definitely make you scream with excitement. I believe many people have eaten them. Go to the market to buy fresh ingredients and learn to make them once, because it is not difficult at all.

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