How to make bean curd sesame sugar cake

No one can resist the temptation of delicious food. Bean curd dregs sesame sugar cake is a dish that makes people drool. Unlike heavy-flavored dishes, the ingredients for this dish are very simple to prepare, but when it is cooked, it is delicious and fragrant, and it is a fine dish suitable for home use.

1. Prepare flour and the remaining dregs from making soy milk in the morning.

2. Cut carrots into small pieces, squeeze juice, and knead flour

3. Add bean dregs to flour

4. Pour the carrot juice into the flour. Add the remaining carrot pieces to the noodles, stir, and make noodles. Set aside for later use.

5. Add some sugar and flour to make the filling. Add oil to the electric baking pan, put white sesame seeds on both sides of the cake and bake it until golden brown.

6. It’s out of the pot

If you want to eat nutritiously and healthily, cooking by yourself is undoubtedly the best choice. The method of making bean curd sesame sugar cake is easy, which provides us with more choices.