How to make fried cowpea with shrimp paste

How to make fried cowpea with shrimp paste

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce how to cook fried cowpea with shrimp paste.

1. Wash the cowpeas, remove the tendons at both ends and cut them into small pieces.

2. Put the selected cowpeas into boiling water and blanch them until cooked, then remove them and set aside.

3. Chop the green onions and prepare some shrimp paste.

4. Heat the wok with oil, add chopped green onion and shrimp paste and stir-fry until fragrant.

5. Add the blanched cowpeas and stir-fry.

6. Add a spoonful of soy sauce and stir-fry evenly before serving.

Obviously, after reading the introduction of the dish Fried Cowpea with Shrimp Paste, you should have already understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.

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