How to make Wenzhou steamed meat pie

How to make Wenzhou steamed meat pie

Whether our diet is healthy or not is often directly related to our physical health. If you want to have a good body, you should not be lazy in normal times. If you don’t want to cook complicated dishes, you can also try some simple dishes. For example, Wenzhou steamed meat pie is very simple to make, which is very suitable for those who are busy and don’t want to compromise.

1. Soak the dried preserved vegetables for later use

2. Chop the pork (is it a whole piece?

3. Two spoons of sweet potato flour, one egg, appropriate amount of salt and MSG, add old wine and mix well

4. Then it’s time to practice Tai Chi

5. Roll into a ball and steam it

6. After steaming, cool it down and you can separate it and freeze it with plastic wrap. When you want to eat it, steam it while cooking rice. You can decide the saltiness yourself. Adding green onions will make it more fragrant.

If you want to have a healthy body, it is best to cook by yourself. Wenzhou steamed meat pie is easy to make, the ingredients are easy to find, and it is healthy and delicious.

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