How to cook hairtail with papaya

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to cook papaya and grilled hairtail.

1.1 Seasoning: soy sauce, vinegar, butter, salt, scallion, ginger

2.2 Prepare ingredients: 2 hairtail fish, half a papaya

3. Remove the gills and internal organs of the hairtail, wash and cut into sections

4. Wash the papaya, peel it, remove the seeds, and cut it into thick pieces

5. Put the wok on the fire, add appropriate amount of water, hairtail, papaya cubes, scallion segments, ginger slices, vinegar and soy sauce

6. Cook until cooked through and serve

The method of cooking hairtail with papaya has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.