How to make pork and ginger bento

How to make pork and ginger bento

It's easy to eat, just open your mouth and chew. But making food delicious is difficult, at least most people can't do it. Why does this happen? Because they don't have a good solution. Today, I will teach you some tips on how to make pork and ginger bento.

1. Put cooking wine, soy sauce, sugar and ginger paste into a small bowl and stir to make ginger sauce. Place the pork slices in the sauce for a quarter of an hour. Shred the cabbage and carrots and cut the broccoli into small pieces

2. Pour the meat slices and sauce into a frying pan and fry for 1-2 minutes on both sides, until the sauce becomes thick and the meat slices are cooked. Put the meat slices into a small bowl to cool

3. Put the cabbage and broccoli (no need to wash, just use the remaining sauce) into the pan where the meat was roasted and stir-fry. After the cabbage is fried, simply wash the pan and then fry the carrots. Add some white pepper and white sesame seeds according to your taste

4. Finish

Pork and ginger bento is the most tempting for unmarried people. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.

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