How to cook snow vegetable tofu

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn how to make snow vegetable tofu with me.

1. Wash the tofu and cut it into pieces. Pour the snow vegetable into a bowl and rinse it slightly.

2. Put some oil in the pan, add ginger and garlic when the oil is hot, then add snow vegetable and stir-fry for 30 seconds

3. Pour in the chopped tofu and then add clean water. You can also add some pickled red peppers to enhance the flavor. Bring to a boil over high heat, then simmer over low heat for 5-6 minutes

A healthy diet can bring you a strong body. The snow vegetable tofu we introduce to you today is a healthy delicacy. If you have time, you can make it yourself.