How to make pork kidney and wolfberry soup

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to introduce pork kidney and wolfberry soup to you. You can make it yourself according to the steps below.

1. Wash the raw materials and set aside. Remove the smelt of the loin.

2. Put water and cooking wine in the pot and bring to a boil. Add the pork loin and blanch until the blood is removed.

3. Wash and cut the blanched pork loin into strips

4. Put the pork loin and wolfberry into a bowl, add ginger slices and appropriate amount of water, then put it into the pot and simmer for 40 minutes. Add salt and chicken essence to taste when serving.

This pork kidney and wolfberry soup is not as difficult to make as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today.