How to make onion mashed potato savory muffins

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make onion mashed potato savory muffins.

1.12 Soften the butter at room temperature, add sugar and beat until smooth, then add the egg liquid in three batches and continue beating. Mix all-purpose flour, baking powder, baking soda, salt, and black pepper. Peel and boil potatoes, mash them, and chop onions

2.21 Pour 1/3 of the flour mixture into the mixture and mix it evenly by cutting it quickly.

3. Pour in half of the milk and stir quickly.

4. Pour in another 1/3 of the flour and mix well. Pour in the other half of the milk, mix well, then pour in the remaining 1/3 of the flour and mix well.

5. Add chopped onion and mashed potatoes

6. Mix well again

7. Put it into muffin cups, 70% full

8.180 degrees, middle layer, 18 minutes

Cooking requires the control of heat, so today the editor will introduce you to onion mashed potato savory muffins. Everyone must pay attention to the control of heat, and try to make it now!