How to make purple sweet potato steamed bread

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you the method of making purple sweet potato steamed bread, so that you can also enjoy the fun of cooking.

1. Prepare the ingredients: Rinse the soybeans quickly with clean water, fry them in a wok, grind them into powder using a food processor, grind the cooked peanuts and rock sugar into powder respectively;

2.121 Pour the steamed purple sweet potato into a basin and mash it with a spoon;

3.212 Peel the purple sweet potato, cut into thin slices, put into the steamer, and steam on low heat for 15 minutes;

4. Mix all the powders with the purple sweet potato puree thoroughly, and try to mix until there are no large particles;

5. Add honey and mix well, then slowly add cold water and knead into a ball;

6. Beat the kneaded dough like playing with mud when you were a kid, until it becomes a square shape and the texture becomes very fine;

7. Cut the dough into 8 portions;

8. Use both hands to knead each small piece of dough into a steamed bread;

9. Put the steamer on, bring to a boil over high heat, and then turn to medium heat and steam for 20 minutes;

10. Turn off the heat and simmer for 2 minutes before serving.

The steps for making purple sweet potato steamed bread have been introduced, so you can go into the kitchen and prepare to practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.