How to make homemade breakfast omelette

The key to making homemade breakfast egg pancakes is to control the taste. Pay attention to preparing the necessary seasonings, such as cooking wine, chicken essence, and soy sauce. Pay attention to controlling the taste. It is best to add seasoning when the food is about to be served. Add appropriate amount of seasoning according to personal taste, serve on a plate and enjoy the delicious taste.

1. Chop the onion and ham

2. Beat the eggs with salt and a small amount of chicken essence

3. Add chopped green onion and diced ham into the egg mixture.

4. Add some oil to the pan and pour in the egg batter to make a round shape

5. Turn over halfway

6. After both sides are fully cooked, serve.

7. The delicious egg pancake is ready!

8. Try it now!

When you go home, you can also use your free time to make a homemade breakfast omelet to reward yourself. Sometimes it is a very good thing to taste your own cooking skills.