How to make coarse grain and vegetable pork rib soup

The preparation of whole grain and vegetable pork ribs soup is not as complicated as everyone thinks. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well.

1. Chop the ribs into 5cm long pieces, peel and wash the carrots and cut into dice, wash the pumpkin and cut into large pieces, and cut the corn into 5cm~8cm pieces

2. Pour the prepared water into the pressure cooker and bring it to a boil. Put the prepared ribs into the pot and slowly use a spoon to remove the foam floating on the water surface. After all the foam is clean, add the chopped ginger, corn, pumpkin, carrot, and salt, and cover the pressure cooker.

3. Use a pressure cooker to cook for 15 minutes

Although whole grain and vegetable pork rib soup is very ordinary, the taste is extraordinary if you make it yourself. If you want to experience your own "extraordinariness", you will definitely start doing it right away.