How to make silkworm pupa fried with leeks

Most diseases and cancers are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. For the sake of health, I would rather spend more time doing it myself. In order to help you do it more smoothly, I will first introduce the method of cooking silkworm pupae fried with leeks.

1. Wash the silkworm pupae and cut other ingredients into sections, cubes and mince.

2. Heat the pan and oil, sauté the onion, ginger, garlic and dried chili peppers, add the silkworm pupae and stir-fry for 3-4 minutes

3. Add a spoonful of cooking wine, a little salt, soy sauce, oyster sauce and sugar to taste

4. Add red and yellow bell pepper and stir well

5. Pour in the leek segments and stir-fry for 1-half minute.

After watching the fried silkworm pupae with leeks introduced to you today, I think you may have learned how to make it. The editor hereby reminds everyone to prepare the ingredients as required so that better dishes can be made.