How to make five golden flowers

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now let me introduce how to cook the dish Five Golden Flowers.

1. Slice the onion, tomato, and carrot, mince the green onion, ginger, and garlic, soak the black fungus, and beat the eggs.

2. Add an appropriate amount of oil to the pan, and add a small amount of salt, cooking wine, and water to the egg liquid. This will remove the egg fishy smell and make the fried eggs golden in color and tender in taste. Fry and set aside.

3. Add a little oil to the pan, add minced ginger and carrot slices, and stir-fry for a few times.

4. Add onions and tomatoes and stir-fry over high heat.

5. Add eggs and black fungus, add appropriate amounts of soy sauce, vinegar and salt, and stir-fry over high heat for a few times.

6. Remove from the pan and place on a plate. Drizzle with sesame oil to enhance the flavor. You’re done.

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can make it. Don’t just look at these five golden flowers, take action and satisfy your appetite.