How to make walnut spinach tart

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make the walnut spinach tart together, which is really enjoyable.

1.1 After soaking, blanch in a pot.

2.2 Wash the spinach and soak it in salt water for half an hour. (Can effectively remove pesticide residues)

3.1 Cut off.

4.2 Blanch the spinach and squeeze out the water.

5. Put it in a bowl and add appropriate amount of salt, vinegar, chicken juice, sesame oil, walnut kernels and sesame seeds for seasoning.

6. Add appropriate amount of minced garlic.

7. Place in a bowl and turn it upside down on a plate.

8. Add a piece of hawthorn cake as decoration.

9. Isn’t the effect picture beautiful?

After reading the introduction to the recipe of the Spicy Walnut and Spinach Tart, many of you must be drooling. Wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.