How to make stir-fried bamboo shoots

For most cities, it is not difficult to find that roadside stalls are everywhere. Although this makes dining more convenient for many people, who can ensure dining hygiene? Eating at street stalls for a long time will inevitably lead to serious diseases. For health reasons, you can choose to cook it at home. Next, I will introduce to you how to make stir-fried bamboo shoots.

1. Prepare the ingredients, cut them into strips, blanch the bamboo shoots and drain

2.1 Pour a little oil into the pot and stir-fry the bamboo shoots, add salt, MSG and pepper

3.2 Heat a little oil in the pan, add shredded mushrooms and stir-fry, add shredded red and green peppers, pour a spoonful of boiling water and stir-fry.

4. Add the stir-fried 2

5. Stir-fry evenly and serve

If you have been eating takeout for many years, now that you know how to make stir-fried bamboo shoots, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.