How to make fried pumpkin shreds

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make pot-fried pumpkin shreds.

1. Cut the pumpkin into shreds.

2. Take the egg yolk and put it into the pumpkin shreds.

3. Add a little salt and mix well.

4. Put some pumpkin shreds in a frying pan and fry over low heat.

5. After one side is browned, turn it over and continue frying until golden brown.

6. Take out the fried pumpkin shreds and cut into pieces. Put a little oil in the pan and stir-fry chopped green onion and minced garlic.

7. Add pumpkin cubes, light soy sauce and a little water, simmer for two minutes and serve.

Now that I have introduced the method of making pot-fried pumpkin shreds, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".