How to stir-fry red water chestnuts
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A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to stir-fry red water chestnuts. 1. Fresh red water chestnuts 2. Shell the red water chestnuts and season them 3. Add a little oil, ginger, garlic and chili into the pan and sauté until fragrant. 4. Add appropriate amount of water to the red water chestnuts and sugar and simmer for about 6 to 8 minutes until cooked. 5. Add some salt, and the chicken essence is ready to cook. The method of stir-frying red water chestnuts has been introduced, but everyone's understanding and mastery of it is different. Below you can do it according to your own understanding. |
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