How to make tofu and rapeseed

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make tofu rapeseed.

1. Break the rapeseed into pieces, wash them, remove them and drain the water for later use.

2.12 Wash the tofu, drain the water and slice it for later use

3.21 Chop the garlic with a knife and set aside

4.1 After turning over, sprinkle a little salt and fry until both sides are golden brown.

5.2 Put a proper amount of oil in the pan, turn on medium heat, place the tofu slices in the pan, sprinkle a little salt, shake the pan gently, and turn over and fry the other side after one side is browned.

6. Put the fried tofu on a plate for later use (leave the oil in the pan)

7. Add a little oil in the pan and add garlic to stir-fry until fragrant

8. Add rapeseed and stir-fry quickly over high heat

9. When the rapeseed is wilted, add appropriate amount of salt and stir-fry evenly.

10. Then add the fried tofu and stir fry evenly before turning off the heat.

11. The original tofu and rapeseed are ready to be fried and served.

12. I arranged the tofu and rapeseed in a simple way to make it look neater, haha!

You must be tired of eating takeout all the time. Now that you know how to make tofu and rapeseed, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.