How to make sweet potato buns

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious sweet potato bun yourself. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Slice sweet potatoes

2. Pressure cooker for 15 minutes

3. Take out the soaking water

4. Filter water

5. Mash

6. Add honey water and corn flour to the pot and stir-fry over low heat

7. Tools

8. Stir the salt and sugar water, slowly pour it into the bowl, and stir the flour and yeast with chopsticks

9. Knead the dough

10. Ferment once and cover with plastic wrap

11. Plastic surgery

12. Divide into 12

13. Steam for 13 minutes,

14. After steaming, wait 5 minutes before opening the lid.

15. It tastes really good with sago

After reading the detailed method of making sweet potato buns, do you have a clear idea of ​​how to make them? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.