How to make handmade purple sweet potato noodles with assorted sauce

People who are in good health are those who know how to eat. This tells us that we must learn how to cook. Below, I will give you a brief introduction to the handmade purple sweet potato noodles with mixed sauce. I hope you will try to make it after reading.

1. Peel the purple sweet potato and boil water to make juice. Put it in a pot and bring to a boil. Turn off the heat, add a little salt, beat the flour and an egg into it and knead until it is not sticky.

2. After cooling, roll the dough into a thin sheet, sprinkle with dry powder, fold in half and cut into strips.

3. Mixed sauce: stir-fry minced meat, diced peppers, diced carrots, diced cucumbers, diced turnips, and diced beans together with soy sauce, salt, MSG, oyster sauce, light soy sauce, and sugar. Add water and bring to a boil, then add some starch water until boiling.

4. Boil the noodles in boiling water. If you want soup, use the broth. If you want dry noodles, add some seasoning and mix well. Then pour the sauce on the noodles and sprinkle with chopped green onions.

5. If you want to eat some greens, blanch a few slices with noodle water and fry an egg

I believe that after reading the above recipe for handmade purple sweet potato noodles with mixed sauce, you must have a deep understanding of this dish and you must try to make it yourself.