How to make cherry blossom cookies

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to make Sakura Cookies.

1. Soften the butter in a greenhouse, whip it until smooth and slightly increase its volume.

2. Add powdered sugar and fine sugar and beat evenly

3. Add the milk to the butter in three batches and beat until it turns slightly white and increases in volume.

4. Add the sifted almond powder and mix well, stirring up and down and left and right. Don't circle

5. Sift in all-purpose flour and stir evenly

6. Put it into a piping bag and squeeze out your favorite patterns.

7. Preheat the oven to 170 degrees, place the top layer, and bake for about 15 minutes. Each oven temperature is different, look at the color

8. Let cool and pack. This beautiful and delicious cherry blossom cookie is ready!

After reading the detailed steps of making cherry blossom cookies, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.