How to make mushroom and chicken porridge

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make mushroom and chicken porridge.

1.1 Cut the green onion into sections, slice the mushrooms, cut the ginger into shreds, chop the chicken into pieces, add the shredded ginger, 2 spoons of cooking wine, 2 spoons of light soy sauce, 1 spoon of salt, and 2 spoons of peanut oil, mix well and marinate for more than half an hour

2.2 Wash all materials

3. Prepare a pot of porridge and boil it

4. Add winter melon and chicken and cook for a few seconds. Stir constantly or the bottom will get mushy.

5. When it is almost cooked, add the scallion and continue stirring until it is cooked.

6. Finally, add 1 spoon of salt and stir evenly. The mushrooms and chicken are cooked.

After carefully reading the editor's detailed introduction to mushroom and chicken porridge, you will definitely have basically mastered it. But it is not easy to create a delicious dish, it requires your constant attempts. Of course, maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.