How to make tomato enzyme

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to cook tomato enzyme.

1. Wash the small tomatoes, drain and dry them

2.1 Put it in a clean container without water or oil

3.2 Cut in half

4. Sprinkle 1 spoon of sugar, add cold boiled water to cover the container, and cover with a sealed lid

5. Open the lid for ventilation every day

6. Filter out the liquid after a few days

Thank you all for joining me today to learn how to make tomato enzyme. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food.