How to make mashed potatoes with soy sauce

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make mashed potatoes with sauce, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Peel the potatoes, steam them and mash them into mashed potatoes;

2. After soaking the mushrooms, squeeze out the water and cut into small dices. Peel the carrots and cut into small dices. Cut the green peppers into small dices.

5. Pour the sauce on the mashed potatoes and stir evenly when eating. It will be fragrant and smooth. Eat it with rice. You will definitely eat several bowls of it.

The specific steps for making the dish of sauce-flavored mashed potatoes have been introduced, and now it depends on your own performance. However, before you start cooking, you still need to prepare all the ingredients. Only in this way can the dishes be the most delicious.