Wine chicken wings recipe

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make wine chicken wings with me today!

1. Main raw material: chicken wings

2. Prepare a bowl of wine

3. Make two cuts on each side of the wings to make it easier to marinate.

4. Add shredded ginger, cooking wine and soy sauce to the wings, mix well and marinate for 1 hour to remove the fishy smell and add flavor.

5. Add a little cooking oil to the pan and sauté the ginger slices.

6. Arrange the chicken wings one by one, fry slowly over low heat, turn over and continue frying until one side is golden brown

7. Then add a bowl of wine

8. Cover with lid and simmer over medium heat for 5 minutes

9. When the soup is almost dry, add 30ml wet starch, 2g salt and 30ml soy sauce and mix well. Cook until the soup is thick and then turn off the heat.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the wine chicken wings that I will introduce to you today?