How to make beef brisket stewed with potatoes in casserole

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, learn from me how to make beef brisket stewed with potatoes in casserole.

1. Prepare materials.

2.1 Put the cut beef brisket into boiling water, blanch it and skim off the foam.

3.2 Wash the beef brisket with clean water to remove the blood, cut it into large pieces, about 2cm. Stew the beef brisket with potatoes in a casserole, about 2cm.

4.1 Heat the oil in a new pot, add ginger, garlic, etc. and stir-fry until fragrant

5.2 Preparation of ingredients. Peel and slice the ginger, chop the garlic, and rinse the star anise, bay leaves and cloves with clean water.

6.1 Add salt, soy sauce and appropriate amount of water to cover the beef brisket.

7.2 Pour the beef brisket cubes into the pot and stir-fry evenly.

8. Transfer all the ingredients in the pot into a casserole, bring to a boil over high heat and then simmer over low heat for 1 hour.

9. Peel the potatoes and cut them into large pieces.

10. Put the potatoes into the casserole and simmer for 30 minutes until the potatoes are soft.

11. Finished product image

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of cooking beef brisket stewed with potatoes in casserole, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.