How to make chopped pepper, cucumber and egg cake

In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is their successful work. When their delicious works are praised by their families, that is the greatest encouragement. Today I will introduce to you the method of chopped pepper, cucumber and egg collapse, so that you can experience and enjoy the joy after success again!

1. Beat the eggs and add the chopped pepper and mix well

2.1 Squeeze the cucumber and egg mixture and mix well. Add pepper and stir well.

3.2 Wash and cut the cucumber into strips, marinate with salt for 10 minutes, and squeeze out the water

4. Heat oil in a pan, add egg liquid, fry until the bottom layer is set, turn over, fry until both sides are golden brown, cut into pieces with a spatula and serve

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious dish of chopped pepper, cucumber and egg for your family to enjoy!