How to make fresh bamboo leaf minced meat porridge (supplementary food)

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you the method of making fresh bamboo leaf minced meat porridge (supplementary food). Take a closer look and I believe you can learn it.

1. After picking the fresh bamboo leaf tips, soak them in light salt water, then wash and drain;

2.1 Pour appropriate amount of water into the casserole, put the fresh bamboo leaf tips in, bring to a boil, then turn to low heat and simmer for about 10 minutes;

3.2 Wash rice and millet and set aside;

4. Pour in the rice and millet and cook together; (The fresh bamboo leaf tips can be scooped out, but I still let it boil for a while before scooping it out)

5. After picking up the bamboo leaf tips, when the porridge is almost cooked, add the chopped meat and cook until cooked!

A healthy diet can bring you a strong body. Today we would like to introduce to you the fresh bamboo leaf and minced meat porridge (supplementary food), which is a healthy delicacy. If you have time, you can make it yourself.