How to make spicy stir-fried string beans

If you want to make delicious food, you must prepare all the necessary ingredients, seasonings, and tableware. Of course, the most important thing is to control the heat. After all this is prepared, let's start making spicy stir-fried green beans.

1. Wash green beans and blanch until 60% to 70% cooked.

2. Remove from the water, rinse with cold water, drain and set aside.

3. Cut the green beans into diagonal strips.

4. Cut and set aside.

5.Cut the ginger, garlic and red pepper and set aside.

6. Put a proper amount of oil in the pot. When the oil is hot, add ginger, garlic and red pepper and stir-fry until fragrant.

7. Add green beans into the pan and stir-fry.

8. Add seasoning, light soy sauce, salt, and chicken essence to the pan and stir-fry.

9. Remove from the pan.

The method of making the delicious spicy stir-fried green bean shreds that the editor introduces today is actually not difficult. As long as you try it carefully, you can achieve the effect you want and eat delicious food!