How to make spicy tofu pork slices

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. In this case, we can actually learn to cook at home. Let me first show you how to make spicy tofu pork slices.

1. Materials.

2.1 Marinate the sliced ​​meat with cooking wine, starch, salt and raw oil for ten minutes.

3.2 Cut the curd into pieces and blanch in hot water.

4.1 Stir-fry garlic slices and chopped green onions.

5.2 Chop the onion, garlic and coriander and set aside.

6. Add the sauce and stir-fry until the oil turns red.

7. Add water (or broth) to make sauce.

8. After heating, add the meat slices and stir-fry for a while before serving.

9. Finished product picture.

If you want to make this delicious dish of spicy tofu and pork slices, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.