How to make spicy shrimp with asparagus and shacha sauce

How to make spicy shrimp with asparagus and shacha sauce

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make spicy fried shrimp with asparagus and shacha sauce.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today’s spicy fried shrimp with asparagus and shacha sauce.

<<:  How to make tiger skin chili

>>:  How to make spicy and sour sprouts

Recommend

Easy breakfast recipes for kids

For children, it is particularly important to sup...

How to pickle galangal

It is relatively simple to pickle ginger, but man...

How to make brown sugar and red date bread

Every festive season makes people miss their fami...

Hainan home cooking recipes

There are many special home-cooked dishes in Hain...

How to make Hunan jar dish

Hunan jar meat is quite famous. It is mainly made...

How to make pumpkin and carrot porridge

Most of the food out there is delicious, but do y...

Mixed juice method

The pressure at work should not be an excuse for ...

How to make spicy and sour cucumber and pork slices

Many modern people spend their days in a hurry, h...

How to make brown rice

Everyone pursues a life of having food and clothi...

How to make vegetable ham pizza

We often see food shows on TV and make ourselves ...

How to make Guizhou-style mashed potatoes

With the development of modern society and the in...

How to make spicy wonton porridge

The most easily overlooked thing in cooking is th...

How to make Matsutake and Winter Melon Pork Rib Soup

Life is stressful nowadays, and many of our frien...

How to make winter beef soup

Do your children like the food you cook? I believ...

How to cook black pepper pork tongue fried wild rice stem

Now we are entering the early autumn season, so m...