How to make spicy and sour cucumber and pork slices

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. So below I will first introduce the method of making spicy and sour cucumber and pork slices.

1. Slice the tenderloin, add cooking wine and starch, and mix well

2. Wash the cucumber, slice it, marinate it with salt, and filter out the water

3. Put the wok on the fire, add oil and heat it to 50% hot, add the meat slices and fry until it changes color

4. Add chopped green onion, minced ginger, minced garlic and dried chili and stir-fry until fragrant

5. Add soy sauce, cucumber slices, salt, chicken essence, stir-fry, pour in vinegar, and stir well.

To make the dish of hot and sour cucumber and pork slices, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.