How to make spicy shredded dumplings

I always envy other people’s tables full of delicious food. So, here I will show you how to make spicy shredded dumplings.

1. Put chili powder, green onion, ginger and garlic, as well as chicken essence, peppercorns and salt into a container.

2. Heat oil in a pan

3. After the oil is hot, pour the boiling oil into the container to make Xiong Baoji's secret chili oil

4. Cut the lumps into thin strips

5. Add minced garlic

6. Add Xiong Baoji’s secret chili oil

7. Add soy sauce

8. Add balsamic vinegar

9. Add sugar

10. Mix all the ingredients evenly. Marinate overnight for a better taste.

Your comprehension ability is extraordinary, so with the specific method of making spicy shredded dumplings, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.