How to make Ocean Pearl

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make Ocean Pearl together, which is really enjoyable.

1.12 Ingredients: Shrimp and Japanese tofu.

2.21 Material picture: clean fish meat.

3.1 Peel off the shrimp shell, take out the shrimp meat and remove the shrimp thread, then wash it with clean water.

4.2 Wash the shrimps and remove the heads and tails.

5. Wash the fish, cut into small pieces and put into a bowl, then add the washed shrimps, 1/2 tablespoon of cooking wine and a few grains of salt, as well as green onions and ginger. Mix well and marinate for a while.

6. Take out the Japanese tofu, remove the head and tail, and divide each into three.

7.Hollow out the middle of the tofu into a small bowl shape.

8. Chop the marinated fish and shrimp into coarse minced meat. (It should be in granular shape, not minced)

9. Add half a tablespoon of water starch and stir in the same direction until it becomes strong.

10. First, make the shrimp and fish into small oval balls and put them into the tofu, shaping them as you put them in, pressing gently so that they fit completely into the tofu, and then smooth the surface.

11. After it is done, put it into a pot of boiling water and steam it for about 5 minutes until cooked.

12. Pour the original soup in the plate into the pot, add a little water starch to make a thin starch, pour it into the dish, then sprinkle a little chopped green onion for flavor and garnish.

Eating out often is not good for our health. The editor recommends you this homemade Ocean Pearl, which is nutritious and healthy. You may wish to try it so that your family can eat more safely and with peace of mind.